Executive Sous Chef | Bếp Phó Điều Hành
Job description
* Role
- The Executive Sous Chef is responsible for assisting the Executive Chef in the overall kitchen operations, including menu planning, food cost control, kitchen team members management, and ensuring high standards of food quality, safety, and hygiene. The Executive Sous Chef plays a crucial leadership role in managing day-to-day kitchen activities and stepping in during the Executive Chef's absence. The Executive Sous Chef reports directly to the Executive Chef.
* Responsibilities
- Assist the Executive Chef in overseeing all kitchen operations.
- Lead, train, and supervise kitchen teams to maintain high culinary standards.
- Ensure food preparation meets company standards for quality, presentation, and safety.
- Monitor food inventory, minimize waste, and ensure proper stock levels.
- Collaborate on menu development, recipe standardization, and food costing.
- Maintain compliance with health, safety, and hygiene regulations (e.g., HACCP standards).
- Coordinate with other departments (e.g., front-of-house, purchasing) to ensure seamless service.
Required experience / skills detail
* Requirements
- At least 2 years of previous culinary management experience in a multi-outlet environment, ideally in a luxury setting.
- Strong knowledge of the dining room and kitchen operations, with a hands-on approach to kitchen management.
- Strong knowledge of Vietnamese cuisine is highly preferred.
- Confident in engaging and communicating directly with guests to enhance their dining experience.
- Proficiency in using Micros and other culinary management systems.
- Flexibility in scheduling to meet operational demands.
- Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
- A creative and visionary approach to menu development and culinary execution.
- High attention to detail and commitment to delivering excellence in every aspect of the culinary experience.
- Confident in engaging and communicating directly with guests to enhance their dining experience.
Job detail
Information
- Name:HCNS
- thôn Vĩnh Hy, Ninh Hai, Khanh Hoa, Viet Nam
- Please send your application by online, email or direct to
Application language: English
About company
Amanoi Resort
Tọa lạc tại bãi biển hoang sơ phía nam vịnh Vĩnh Hy, Xã Vĩnh Hải, Huyện Ninh Hải, Tỉnh Ninh Thuận. Amanoi cách thành phố Phan Rang 36 Km về phía đông, Khu nghỉ mát Amanoi gồm 31 phòng ngủ và 5 Villa, các dịch vụ công cộng, bãi biển thiên nhiên, spa với trang thiết bị hiện đại. Các phòng ngủ với kiến trúc mang phong cách địa phương được pha trộn hoàn hảo với với cảnh vật tươi tốt có sẳn, phù hợp với địa hình và phong cảnh của Vịnh Vĩnh Hy.
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